Buffet is Served Daily for Lunch and after 3 PM on Friday & Saturday Evenings.
Salad Bar is open Lunch & Dinner every day, all day…
We regularly feature these items on the buffet: (not all at the same time)
Lasagna w/ Meat & Cheese, Chicken Tetrazini, Mac & Cheese w/Fried Onions, Baked Zita, Fresh Collard Greens, Black-eyed Peas or Butter Beans, Athenian Chicken, Cajun Rubbed Alaskan Rock-Fish, Fettuccine Alfredo, Fresh Mixed Veggies, Pizza and Much, Much More…
Apple Crisp & Bread Pudding, plus you can add Ice Cream to your dessert…
Crisp mixed salad greens, Broccoli, Beets, Fresh “Spring” Green Onions, Cucumber, Cheddar Cheese, Pasta Salad, Purple Onions, Pepperoni, Croutons, Pepperoncini Peppers.
Crackers: Whole Wheat & Captains Wafers.
Buttermilk Ranch, Thousand Island, Balsamic Vinegar, Olive Oil
(ask your server if you would like another dressing from the kitchen)